STARTERS

Please note, we do not serve starters as main courses.

• GRILLED BLACK PUDDING set on seasonal leaves with a warm honey & mustard dressing
• HOME MADE SOUP OF THE DAY served with crusty bread & butter
• CLASSIC PRAWN COCKTAIL served with dressed salad leaves, marie rose sauce & brown bread & butter
• CREAMY GARLIC MUSHROOMS served with crusty bread & butter
• WHITEBAIT deep fried breaded whitebait, served with a lemon mayonnaise on a bed of dressed seasonal leaves
• PLAIN GARLIC SLICES or CHEESY SLICES
• HOME MADE CHICKEN LIVER PATE served with dressed mixed salad leaves, cumberland sauce & warm toast
• FETA CHEESE & SUN-DRIED TOMATO on a bed of crisp salad leaves, dressed with balsamic syrup, served with crusty bread
• PAN FRIED GARLIC & LEMON KING PRAWNS five whole king prawns sauteed in garlic butter, finished with fresh lemon juice & served with mixed dressed salad & crusty bread